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People like pot roast. People like cheese fries. It only makes sense to put them together. This recent menu addition is one hearty appetizer that features hunks of well-seasoned pot roast and fantastic gravy over french fries that have the proper integrity to stand up not only to the beef but to a mild cheese sauce as well. The result? A great contrast of flavors and textures, without it all turning into a soggy mess. $7, in the Palazzo, 733-7411, GrandLuxCafe.com.
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