d. Vino
Diner's Notebook
OysterPalooza, late-night beer pairing, Festivino and extraordinary Chinese
September 22nd, 2011
It’s almost October, and therefore almost National Seafood Month. Two restaurateurs from Southern California, Sal Casola and Chipper Pastron, are celebrating by once again offering an OysterPalooza menu at two of their Vegas eateries, D.vino Italian Food & Wine Bar at Monte Carlo and Morels at the Palazzo. Read more »
Beer Culture
Beer Here! (And There)
Take an international beer crawl at Monte Carlo
July 28th, 2010
Hitachino Nest White Ale at Dragon Noodle Company, $10 Strada San Felice Italian Chestnut Ale at d.Vino, $15 Warsteiner Dunkel, on tap at the Monte Carlo Pub, $8 Read more »
